Holiday Baking Adventures

Hi guys!

SO… tonight, we did one of my favorite things to do…


My grandma who lives in Cleveland, OH is 94 and can no longer make her special Christmas cookies. When she was younger, and well enough, she used to make almond crescents aka horns and butter cookies.

So this year, my mom, Jeremy, Alana and I baked in the kitchen for 3 hours making cookies to send to her. I love baking for other people.. especially my granny!

We also made…


Can’t wait to try Dad’s challah FRENCH TOAST !!

Anyways, tonight Dad was out at a business dinner so it was just the four of us tonight.


Salmon spiced with chili powder and cumin drizzled with lime juice and olive oil, steamed broc, brown rice, and a few leftover home fries that my dad made this morning.

I ❤ home-cooked meals 🙂

But I also love my meals at AEPHI!

Here are a few from last week:

Homemade blueberry and apple scones!

Pancakes and French toast!

June, our chef, was nice enough to let me taste one of each kind (Banana, Pecan, and Blueberry!)

Hummus, pita, veggies, grilled chicken, gyro meat, and falafel! Greek day is the bestttt.

Now you can see why working out is essential in the diet of a an AEPHI 🙂

See everyone tomorrow hopefully for another post! Night guys!!



  1. Karen Modell says:

    I’m sure Grandma Margie will be surprised and thrilled tro get her cookie package. When can I expect mine to arrive? – horns only please. 😉

    • haha yes I’m sure she will be! I’m also sending her an AEPhi T-shirt!
      We have extra dough we can make some and send to you! hope you liked the post karen! You’re one of my biggest fansss haha

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